A crisp sugar cookie topped with sweetened cream cheese, strawberries and blueberries is perfect to celebrate all your patriotic holidays!
I have the perfect dessert for the Fourth of July holiday next week.
Yesterday I made this delicious Flag Fruit Sugar Cookie Pizza. I actually had everything I needed in my refrigerator to put it together and it made a nice treat for my family.
Why not add a splash of red, white and blue to your holiday celebration next week and all summer long! This recipe is perfect for all your family parties this summer.
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Flag Fruit Sugar Cookie Pizza Recipe
This recipe couldn't be more easier with just a few ingredients.
I spread my cookie dough out on a piece of waxed paper using my Pastry Roller and then inverted it into my baking pan. You can also spread the cookie dough out directly in your baking pan or use a piece of parchment paper. The parchment paper will make getting it out easy too! I decided to use my Large Bar Pan because it makes everything cook perfectly!
Slice the strawberries. I'm laying them out to get an idea of how many I need for my Flag Pizza.
These strawberries are fresh from the farm and are so sweet and delicious. But the shape of the strawberries are not the perfect, but I'm making them work!
Mix the cream cheese together with the sugar. I used my Kitchen Aid mixer.
This Mix 'n Scraper works amazing. It gets every last bit of yumminess out of the bowl!
Spread the cream cheese mixture on top of the sugar cookie.
Lay the blueberries or STARS out first in the upper corner.
Then add the strawberries. Easy!
Here's one made with bananas.
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