Leftover Ham Recipes - Menu Plan Monday

Monday, March 28, 2016

What to do with the leftover ham from Easter Sunday?  This week's Menu Plan Monday from Walking on Sunshine Recipes has a few suggestions for you!

The question of the day is What to do with the leftover ham?

Now that Easter is over, what are your plans for the ham you served
for dinner yesterday?  This week's Menu Plan Monday is ready to help you put together some great recipes and make a few meals out of the ham that everyone enjoyed on Sunday.  




If you're struggling with getting meals together and on the table every night, I suggest you start planning out your meals.  Get the kids involved with the planning also!  Have them pick a meal one night a week.  And make sure they know they need to pick a healthy meal that includes vegetables. Make it fun for them!




Baked Western Omelet from The Seasoned Mom

This is an easy, hands-off and nutritious way to feed a group for breakfast, brunch, lunch or dinner
and it's a great way to use up leftover ham from Easter. 




Hawaiian Fried Rice from Life in the Lofthouse 

This rice is packed with diced ham, red bell pepper, and pineapple.
This rice can be a meal on it's own or be a nice side dish to chicken for dinner tonight. 





from Cooking Classy

My family loves soup and we love soup all year long.  This ham potato and corn chowder
would be perfect for your leftover ham.  





from High Heels and Grills

I think these roll ups might be my favorite way to use leftover ham.  They're made with crescent dough ham and swiss cheese, then topped with a delicious mustard glaze.




from She Wears Many Hats

This recipe for a Monte Cristo Sandwich will have you craving them morning, noon, and night.
 It’s an easy twist on the basic ham and cheese combination
and perfect for leftover ham after Easter. 


Dessert of the Week

Chocolate Chip Cookies from Happy Money Saver


Don't forget to follow along on Pinterest!

I have a board just for Menu Plan Monday for you to check it out
and get great ideas from every week.  





No Comments Yet, Leave Yours!

ShareThis