Mini Quiche...

Monday, December 10, 2012


Mini Quiche...



I hope you all had a great weekend.
We were able to get started on our gingerbread house.
It's baked and waiting to be put together and then decorated.

I've posted the quiche recipe that I have been using for over 20 years
a few times before, but I've never posted how I usually make it as mini quiche.

They're perfect for a party, a brunch or just a fun time with friends.

This post may contain affiliate links.  Your cost is the same, but your purchase helps
support this site and the fun things I share.  
For more information, click HERE.  




Ingredients:

4 eggs
2 cups heavy whipping cream
10 slices of bacon, already cooked and crumbled
One package of chopped spinach, thawed and completely squeezed dry
2 cups of cheddar cheese
1 pie crust, fitted into a quiche baking dish or a pie plate

Directions:

Mix the eggs and the whipping cream together.
Add the spinach, crumbled bacon and cheese and stir to combined.


Set aside while you prepare the pie crust.



Roll out your pie crust and using a small cookie cutter or the bottom of a juice cup,
begin cutting circle shapes that will fit inside your mini muffin pan.

I love these cookie cutters.  They come in a bunch of different sizes
and work great for cutting out cookie dough, pie crust and even biscuits!




Pretty circles that fit perfectly in this GREAT muffin tin...


I borrowed this GREAT tool from a friend.
It helps push the pie crust down into the pans without making tears with MY NAILS...


All ready for the filling...


Add your filling...


Bake at 415 for 10 to 12 minutes or until a knife placed into the center 
of the quiche comes out clean.  This will depend on YOUR oven...


They really are so pretty...



They make such a great addition to any party...



Here is a photo of the quiche made in one pie shell...


This recipe will either make ONE quiche or 48 mini quiches.



Don't forget to follow my 
appetizers board on Pinterest!


15 comments :

  1. Those sound delicious and look soooo pretty. I'm getting a lot of ideas for my Christmas buffet here. Thank you!

    ReplyDelete
  2. Definitely will be trying this SOON!

    ReplyDelete
  3. Oh my goodness these look delicious and the perfect size. Love!

    ReplyDelete
  4. We've probably all heard the saying, "real men don't eat quiche", so I must be a fake man because I love quiche. I can't wait to try the recipe!

    ReplyDelete
  5. I would love these. Thanks for sharing.

    ReplyDelete
  6. Your mini quiches look so yummy!

    ReplyDelete
  7. The mini quiche look so nice and delicious! would love to try some...

    ReplyDelete
  8. Make Earning on your Every panels you purchase, Many types of Earning Systems
    <a href= http://bannersbroker.com/MrSanghani17 A

    ReplyDelete
  9. Find Free Online Jobs from home and Part time Online Jobs without investments
    www.jobzcorner.com

    ReplyDelete
  10. I love quiche. These look so good, thanks for sharing!

    ReplyDelete
  11. Oooh! I love the mini quiche! adorable!

    http://www.MamaHarrisKitchen.com

    ReplyDelete
  12. These look so cute and tasty!! Thanks for sharing on Foodie Friends Friday!

    ReplyDelete
  13. Thank you so much for this recipe! It's delicious and a big hit at parties. I followed the recipe exactly and used a tartlet pan. Yum!

    ReplyDelete
  14. This is such a terrific recipe. It's perfect for any party appetizer and also great for family brunch. Pinned and sharing.

    Happy New Year!

    ReplyDelete

ShareThis