Pumpkin Crunch Cake...

Wednesday, October 3, 2012

Pumpkin Crunch Cake is an easy recipe to make for your family that starts with a boxed cake mix from Walking on Sunshine Recipes.

Do you love cake mix recipes as much as I do? 

Here's an easy one that has canned pumpkin.  I love pumpkin anything and this
cake is an easy recipe your whole family will love.  I love the crunch topping and usually'
sprinkle powdered sugar on top or whipped cream is really good too!


2 cups pumpkin puree 
1 (12 oz) can evaporated milk 

4 eggs 

1 1/2 cups white sugar 

2 tsp pumpkin pie spice 

1 tsp salt 
1 box yellow cake mix 
1/2 c chopped pecans (I didn't have)
1 stick of butter, melted 

Mix together the pumpkin, eggs, evaporated milk, salt pumpkin pie spice and sugar...

Pour into a 9 X 13 pan that has been sprayed...

Sprinkle the cake mix on top.
Add the chopped pecans on top of the cake mix...
(Remember I didn't have any)

Now, drizzle the melted butter on top...

Bake at 350 for one hour...

Let cool before serving...

This cake was EASY, MOIST and so DELICIOUS!
I know your family will enjoy this special treat!


  1. Oh Lois, this looks so yummy! I love that it's quite easy to make and am sure if you put some pecans on it, it's gonna be over the top delicious!

  2. Oh my! This DOES look good. So many wonderful things to try out! Thanks for sharing!

    Have a great Wednesday!

  3. Well, I don't know about "let cool before serving"; other than that, it looks perfect!

  4. I love the crunch cakes. They are so easy, but yet scrumptious.

  5. It looks scrumptious. Thank you for the recipe!

  6. Oh my I can practically smell it...yum! I think I could make this too with a gluten free yellow cake mix...why not right? Enjoy your day!

  7. Oh, I'm so happy you enjoyed it! It's one of our favorite desserts :) Thank you so much for linking back to my blog...that is greatly appreciated!

  8. Oh how yummo that looks.
    I love to try new recipes.
    Thank you for sharing.
    Happy Fall


  9. Sounds yummy and we like pumpkin! :-)

  10. Hi Lois,
    Thanks for sharing the picture and recipe. The ladies at my vet's office love anything pumpkin; I'll give it a try!

  11. What a great photo and recipe perfect for the season!

  12. Lois the cake looks sooooooooooooo inviting :)
    It's a rich and moist cake = my kind of cake:)

  13. Tis the pumpkin season! Love pumpkin.

  14. I am getting addicted to pumpkin in baked goodies, love this cake.

  15. Oh this just looks o yummy! I love pumpkin in almost anything and this recipe looks like a must try!!

  16. Yum, that looks really good :)

  17. I've seen this, we call it pumpkin dump...I like your title better:-)
    and me with fresh roasted pumpkin in the house, look out.

  18. I guess great minds think alike! I just tried this recipe last night and we loved it. The recipe I used I found on Allrecipes. One of my readers commented that you had made the same thing! Here's how mine turned out, http://mybiscuitsareburning.blogspot.com/2012/10/its-great-pumpkin-dessert.html
    Have a great day! :)

  19. Your cake looks fabulous! I love that's it's easy.

  20. I'm lovin' all the pumpkin recipes on line now and this one looks both simple and delicious. It's nice to read a post from someone who's actually tried it. I'm thinking I'll give it a go too. Thanks for the encouragement.

  21. Thanks for sharing with us at FFF today Lois. Great looking cake.
    Spatulas On Parade

  22. I found you through Weekend Potluck and am an ew follower. Everything you make looks SO good! I woud love for you to come link up at my Blog Fest http://fresh-eggs-daily.blogspot.com/2012/10/farm-girl-blog-fest-5.html
    Fresh Eggs Daiy

  23. I've had this recipe bookmarked for awhile. This settles it. I'm making it this weekend. Thanks!