Pumpkin Crunch Cake...

Wednesday, October 3, 2012



Pumpkin Crunch Cake is an easy recipe to make for your family that starts with a boxed cake mix from Walking on Sunshine Recipes.

Do you love cake mix recipes as much as I do? 

Here's an easy one that has canned pumpkin.  I love pumpkin anything and this
cake is an easy recipe your whole family will love.  I love the crunch topping and usually'
sprinkle powdered sugar on top or whipped cream is really good too!




Ingredients:

2 cups pumpkin puree 
1 (12 oz) can evaporated milk 

4 eggs 

1 1/2 cups white sugar 

2 tsp pumpkin pie spice 

1 tsp salt 
1 box yellow cake mix 
1/2 c chopped pecans (I didn't have)
1 stick of butter, melted 



Mix together the pumpkin, eggs, evaporated milk, salt pumpkin pie spice and sugar...



Pour into a 9 X 13 pan that has been sprayed...


Sprinkle the cake mix on top.
Add the chopped pecans on top of the cake mix...
(Remember I didn't have any)


Now, drizzle the melted butter on top...


Bake at 350 for one hour...


Let cool before serving...





This cake was EASY, MOIST and so DELICIOUS!
I know your family will enjoy this special treat!



23 comments :

  1. Oh Lois, this looks so yummy! I love that it's quite easy to make and am sure if you put some pecans on it, it's gonna be over the top delicious!

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  2. Oh my! This DOES look good. So many wonderful things to try out! Thanks for sharing!

    Have a great Wednesday!
    Tammy

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  3. Well, I don't know about "let cool before serving"; other than that, it looks perfect!

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  4. I love the crunch cakes. They are so easy, but yet scrumptious.

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  5. It looks scrumptious. Thank you for the recipe!

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  6. Oh my I can practically smell it...yum! I think I could make this too with a gluten free yellow cake mix...why not right? Enjoy your day!

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  7. Oh, I'm so happy you enjoyed it! It's one of our favorite desserts :) Thank you so much for linking back to my blog...that is greatly appreciated!

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  8. Oh how yummo that looks.
    I love to try new recipes.
    Thank you for sharing.
    Happy Fall
    Trace


    www.grannytracescrapsandsquares.com

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  9. Sounds yummy and we like pumpkin! :-)

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  10. Hi Lois,
    Thanks for sharing the picture and recipe. The ladies at my vet's office love anything pumpkin; I'll give it a try!

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  11. What a great photo and recipe perfect for the season!

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  12. Lois the cake looks sooooooooooooo inviting :)
    It's a rich and moist cake = my kind of cake:)
    Pinned

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  13. Tis the pumpkin season! Love pumpkin.

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  14. I am getting addicted to pumpkin in baked goodies, love this cake.

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  15. Oh this just looks o yummy! I love pumpkin in almost anything and this recipe looks like a must try!!

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  16. Yum, that looks really good :)

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  17. I've seen this, we call it pumpkin dump...I like your title better:-)
    and me with fresh roasted pumpkin in the house, look out.

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  18. I guess great minds think alike! I just tried this recipe last night and we loved it. The recipe I used I found on Allrecipes. One of my readers commented that you had made the same thing! Here's how mine turned out, http://mybiscuitsareburning.blogspot.com/2012/10/its-great-pumpkin-dessert.html
    Have a great day! :)

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  19. Your cake looks fabulous! I love that's it's easy.

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  20. I'm lovin' all the pumpkin recipes on line now and this one looks both simple and delicious. It's nice to read a post from someone who's actually tried it. I'm thinking I'll give it a go too. Thanks for the encouragement.

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  21. Thanks for sharing with us at FFF today Lois. Great looking cake.
    Dawn
    aka
    Spatulas On Parade

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  22. I found you through Weekend Potluck and am an ew follower. Everything you make looks SO good! I woud love for you to come link up at my Blog Fest http://fresh-eggs-daily.blogspot.com/2012/10/farm-girl-blog-fest-5.html
    Lisa
    Fresh Eggs Daiy

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  23. I've had this recipe bookmarked for awhile. This settles it. I'm making it this weekend. Thanks!

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