Bacon Cheese Potatoes...

The other day I mentioned on my Walking on Sunshine Facebook page

that I was trying a new recipe for dinner that I found HERE.

I was pretty excited about it and shared with everyone

a picture as a tease for today's post.

AND a lot of my friends and followers started getting excited as well.

And I'm still pretty excited because it turned out really good.

Actually better than good.

And it was so easy.

Bacon Cheese Potatoes...

And you make these potatoes in your CROCK POT.

Ingredients:

1/4 pound bacon, diced

2 medium onions, sliced (I omitted)

4 medium potatoes thinly sliced (I used RED potatoes)

1/2 pound cheese, thinly sliced (I used grated cheddar cheese)

salt and pepper (to taste)

butter (I used 2 tbs.)

green onions, optional

Begin by lining your crock pot with aluminum foil.

(I sprayed my crock pot first and then sprayed the aluminum foil)

Slice the potatoes and dice the bacon...

Start layering everything in the crock pot, beginning with the potatoes, 

then the bacon and cheese, sprinkling with salt and pepper.

I was able to get three layers.

Dot the top layer with the 2 tbs. of butter...

Cover with another piece of foil AND THEN THE CROCK POT LID
and cook on low for 8 to 10 hours or on high for 4 to 6 hours.
My crock pot cooks really fast.  I always check after a few hours and if the
potatoes are fork tender, I know they're ready.  

Transfer the potatoes from the crock pot to a serving bowl and get ready to enjoy the

most DELICIOUS potato casserole ever...

I was really skeptical with this recipe.  I did not think it would work!

Silly me...obviously we enjoyed this recipe and I will be making this again soon.

I can see making this for a large group of people.

So EASY and so DELICIOUS.

It doesn't get any better than that!  

Let me know if you try this!  

Enjoy your day!

This recipe was chosen as a FAVORITE on:

AND Was a FAVORITE here too: